Method
Make a smooth batter with
Maida - 2 tb.spoon
Cornflour- 2 tb.spoon
Riceflour - 2 tb.spoon
Pepper - 1 t.spoon
Salt
egg - 1
Dip the Babycorn (10 no.s) in the above batter and deep fry in oil.
Heat 2 tb.spoons of oil, add in 5 flakes of minced garlic and cashewnuts.Saute it.
Add some chopped spring onion and saute.
Add 1/2 cup capsicum and saute.
Then add in the mixture of
Red chilly paste - 2 t.spoon
Tomato sauce - 2 tb.spoon
soyasauce - 1 tb.spoon
sugar - 1 t.spoon
salt
to the Above one.
Then add the fried babycorns and toss well.
Sprinkle springonion and serve hot with fried rice, roti, ..
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